We would like to encourage you to read the article by title „Properties of polylactide, obtained from lactic acid in the process of lactic fermentation of lactose in whey post production (waste)” created on the basis of research carried out in the R&DC GLOKOR , and published in International Scientific Journal published monthly by the World Academy of Materials and Manufacturing Engineering, Volume 2, No. 90 , 2018-10-01.
Moreover we are proud that such a magazine is on the scoring list of the Ministry of Science and High Education.
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Please read article on webpage: https://journalamme.org/resources/html/article/details?id=184104